Dining Aboard

Our cruises are fully catered and dining aboard is a huge part of the experience - we like to spoil you that way. We serve delicious meals and tasty snacks throughout the day. Hot drinks – tea, coffee, hot chocolate and speciality teas are always freely available. The only extras are alcoholic drinks from our bar.

A Typical Menu…

Breakfast

Maple & pecan porridge

or

Grilled mushrooms and cherry tomatoes on wholemeal toast with crispy Orkney bacon

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Cereals & toast with a selection of island preserves

Lunch

Sweet potato & ginger soup served with warm crusty bread rolls

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Emily’s triple chocolate muffins served warm with vanilla cream

Dinner

Hand dived scallops in a cracked black pepper and garlic butter

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Local pork chops served on a bed of wilted greens topped with caramelised red onion and melted brie

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lemon tart served with raspberry coulis

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cheeseboard

Special dietary requirements can be catered for, although we do need to know in advance so that we can be prepared and buy in the appropriate stores.

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